523-44-4,
Orange I,
Acid Orange 20,
Sodium 4-((4-hydroxynaphthalen-1-yl)diazenyl)benzenesulfonate,
C.I. Acid Orange 20,
Japan Orange 1,
Tropeolin [Czech],
Tropaeolin OOO 1,
Tropaeolin 000 No. 1,
Oranz I [Czech],
Japan Orange 402,
alpha-Naphthol orange,
AF Orange No. 1,
Yellow 404,
Schultz No. 185,
Tropaeolin 1,
Orange S,
Aizen Orange I,
Acid Orange I,
Eniacid Orange I,
Java Orange I,
Orange IM,
Acid phosphine CL,
Hispacid Orange 1,
Neklacid Orange 1,
Certiqual Orange I,
FDC Orange I,
Tertracid Orange I,
Naphthalene Orange I,
Oranz kysela 20 [Czech],
Dye Orange No. 1,
Orange 1 sodium salt,
Nankai Acid Orange I,
UNII-W9Q9OB858O,
Acid Leather Orange I,
1333 Orange,
Ext D and C Orange No. 3,
Orange I, Sodium Salt,
Aizen Naphthol Orange I,
Tropaeolin OOO no. 1,
A.F. Orange No. 1,
F. D. C Orange 1,
HSDB 5493,
Aizen Food Orange No. 1,
FD And C Orange No. 1,
Sodium azo-alpha-naphtholsulfanilate,
4-(4-Hydroxy-1-naphthylazo)benzenesulfonic acid sodium salt,
EINECS 208-346-6,
Sodium azo-alpha-naphtholsulphanilate,
NSC 10449,
C.I. Acid Orange 20 monosodium salt,
CI ACID ORANGE 20,
Orange I Extra Conc. A Export,
Extract D and C Orange No. 3,
C.I. 150,
External D and C Orange No. 3,
Extract D and C Orange Number 3,
W9Q9OB858O,
4-p-Sulphophenylazo-1-naphthol, monosodium salt,
C.I. Acid Orange 20, monosodium salt,
MFCD00021510,
C.I. 14600,
4-p-Sulfophenylazo-1-naphthol monosodium salt,
4-(p-Sulfophenylazo)-1-naphthol, sodium salt,
p-((4-Hydroxy-1-naphthyl)azo)benzenesulfonic acid, sodium salt,
p-((4-Hydroxy-1-naphthyl)azo)benzenesulphonic acid, sodium salt,
p-((4-Hydroxy-1-naphthyl)azo)benzenesulfonic acid, monosodium salt,
p-((4-Hydroxy-1-naphthyl)azo)benzenesulphonic acid, monosodium salt,
4-((4-Hydroxy-1-naphthalenyl)azo)benzenesulfonic acid, monosodium salt,
4-((4-Hydroxy-1-naphthalenyl)azo)benzenesulphonic acid, monosodium salt,
Benzenesulfonic acid, 4-((4-hydroxy-1-naphthalenyl)azo)-, monosodium salt,
Sodium 4-((4-hydroxy-1-naphthyl)azo)benzenesulphonate,
Benzenesulfonic acid, p-((4-hydroxy-1-naphthyl)azo)-, sodium salt,
Oranz I,
Oranz kysela 20,
4-[(4-hydroxynaphthyl)diazenyl]benzenesulfonic acid, sodium salt,
Orange yellow I,
Benzenesulfonic acid, 4-(2-(4-hydroxy-1-naphthalenyl)diazenyl)-, sodium salt (1:1),
Benzenesulfonic acid, 4-[2-(4-hydroxy-1-naphthalenyl)diazenyl]-, sodium salt (1:1),
Tropaeolin OOO-1,
alpha-NaphtholOrange,
SCHEMBL3083351,
SCHEMBL9102916,
SCHEMBL9645286,
CHEBI:82426,
AZLXCBPKSXFMET-UHFFFAOYSA-M,
AO-20,
KS-000015WJ,
ACM523444,
SBB058262,
AKOS015903407,
AKOS016009887,
AKOS030228508,
AN-23524,
LS-31979,
AX8016228,
FT-0622184,
N0308,
ST24031640,
ST51016125,
Z3708,
C.I. Acid Orange 20, monosodium salt (8CI),
C19371,
Sodium 4-(4-Hydroxy-1-naphthylazo)benzenesulfonate,
sodium p-(4-hydroxy-1-naphthylazo)-benzenesulfonate,
I14-19074,
sodium (E)-4-((4-hydroxynaphthalen-1-yl)diazenyl)benzenesulfonate,
sodium 4-[(2E)-2-(4-oxo-1-naphthylidene)hydrazino]benzenesulfonate,
Tropaeolin 000 No. 1, for microscopy (Hist.), indicator (pH 7.6-8.9),
Naphthol orange,
Tropeolin,
|A-Naphthol orange,
C16H11N2O4S.Na,
C16H12N2O4S.Na,
alpha-Naphthol Orange - 25G 25g,
C16-H12-N2-O4-S.Na,
CID9570074,
Sodium 4-[(4-hydroxy-1-naphthyl)azo]benzenesulphonate,
4-[(4-Hydroxy-1-naphthalenyl)azo]benzenesulfonic acid monosodium salt,
Benzenesulfonic acid, 4-[(4-hydroxy-1-naphthalenyl)azo]-, monosodium salt,